As an Amazon Associate, I earn from qualifying purchases. Roasting the veggies in Veganosity's loaf gets everything nice and caramelized. Toss to coat all the vegetables in the oil. The leftovers of this vegan lentil loaf from The Muffin Myth can be tossed in the freezer for busy days! If using canned lentils, omit the flax egg (there’s plenty of moisture in canned lentils, even after draining). Think outside the turkey. Store: Leftovers will last 5 – 5 days in the refrigerator, in covered containers. & Leftovers make great ‘meatloaf’ sandwiches. Saute vegetables & spices: In saute pan heat oil or water over medium heat. In a large bowl, cream together the eggs and sugar. After doing a little digging, I was able to piece this together from a few resources. 31-Day Healthy Meal Plan Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Step 2 Heat 2 tablespoons olive oil in a large skillet over medium heat and cook and stir shallot, garlic, … This yeasted bread is packed with carrots, zucchini, olives, smoky paprika, and oregano to create a loaded savory homemade bread. SPELT BREAD LOAF thekiwicook.com. See more ideas about Delicious desserts, Favorite recipes, Cooking recipes. The meaty-flavored, umami-rich recipe received our Test Kitchen's highest rating. Once everything is mixed, pack the lentil mixture into a 9 x 5 loaf pan. The recipes are often pretty forgiving, they’re easily made vegan or gluten-free, and they freeze well, meaning you have hearty re-heatable leftovers for days. An easy mango salsa adds a pop of color and flavor to Making Thyme for Health's black bean loaf. Jump to Recipe Print Recipe. Spread some bread crumbs at bottom of baking tray and spread above mixture and bake in oven for 20-25 minutes. 1 2 Next. Place the bread in the oven and pour the boiling water into the frying pan below. From parathas to veggie loaves: Yotam Ottolenghi's bread recipes Spicy, flaky flatbreads with grated tomato, a brunch-worthy tomato and courgette loaf with tomato chutney, and soda bread … Results 1 - 10 of 19 for stuffed bread loaf vegetable. Bake. BANANA STUFFED FRENCH TOAST. Sorry about that! Vegetable Bread Loaf Secondrecipe. I need to try this! Too much moisture is most likely the culprit, creating a mushy lentil loaf. For a 9x5 baking loaf pan, loaf should be done around 50 minutes, until toothpick inserted in center comes out clean. For me this was an important part, I tried it other ways and this worked to help as a binder. The ingredients are blended and baked into a solid loaf.In one version, it is made from a mixture of ingredients that include ground beef, vegetables, beans, and bread crumbs. Transfer to a greased loaf tin, cover, and leave to proof, for … 1. A wonderfully flavored lentil loaf for the whole family to enjoy. I’m not kidding when I tell you this is one hearty and filling lentil loaf. Oh my gosh this look so good! Scatter the vegetables in a single layer on … If you find that the vegetables on top are cooking too quickly cover the tin with tinfoil and continue cooking. Lentils and veggies get the (homemade) barbecue treatment in That Girl Shannon's vegetarian loaf. If using an immersion blender, tilt the pot slightly to the side for easier blending. First things first, we need to get that 1 lb. 1/4 cup sun-dried tomatoes in olive oil, drained, chopped -- 1/2 a small jar. Now layer the veg and cheese into the hollowed out bread and replace the top. There should be no more than 1 tablespoon water (and it’s ok if there is none). veggies loaves are always on point! To freeze, cut into individual slices with parchment paper between the slices and store in freezer safe containers or bags (if using baggies remove as much air as possible). I especially love the glaze for the top of this lentil loaf, which was adapted from Angela’s recipe. Plus, the leftovers make for great vegan meatloaf sandwiches! Vegetarians and carnivores alike will love this ingenious twist on meat loaf. While the everyday bread on my table is generally Jim Lahey's round, crackle-crusted Basic No-Knead Bread or some variant thereof, there are times when I just want a slice of old-school, tender-crumbed bread, and this Old-Fashioned Sandwich Loaf exactly fits the bill. Instructions Preheat oven to 350 degrees F. Line an 8 cup, 9x5 inch loaf pan with parchment paper and set aside. So pull up a plate of mashed potatoes, settle in and enjoy these savory, comforting meatless veggie loaves. To Serve: Cut the loaf in slices and garnish with beetroot slices and salad leaves, if desired. This Garden Harvest Vegetable Bread is the perfect recipe for sandwiches, thick toast, or to eat fresh by the slice while still warm out of the oven. In large pot add 2 ½ cups water/broth with lentils. When your bread is risen, use a sieve to dust the loaves with a thin coat of flour. The extra prep at the beginning is worth the end result; you want to cook out as much liquid from the vegetables as possible before baking so that the loaf will hold its shape and have a concentrated flavor. Be prepared, one slice will most likely fill you up, it sure does for me. Nicole is a life long vegetarian and the author of the popular vegan cookbook, Weeknight One Pot Vegan Cooking. If you don’t care for a little spicy heat, omit the chipotle powder. Put the couscous and butter in a bowl, pour the hot stock over and leave for 10 minutes. Here we make meatless meal planning easy. Anyone can bake a healthy egg breakfast recipe. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. Sift together flour, baking powder, baking soda, salt, and sugar. Let cool a bit before slicing. Copyright © 2020 Oh My Veggies | A Vegetarian Food Blog | DMCA Policy | Privacy Policy | Terms of Use | Our Sister Site: Vegan Recipes by VegKitchen.com. To keep longer, store in the freezer for 2 – 3 months. Using canned lentils: You can use canned (15oz) lentils (or about 1 ½ – 2 cups), just be sure to drain and rinse them well, and mash about ⅔ – ¾ or so. 2. The leftovers make for great sandwiches too! 21 shares. Glaze: Prepare your glaze by combining all ingredients in a small bowl, mix until incorporated.  Learn more about TSV →, ABOUT     It helps to use parchment paper to line the loaf pan, making it easier to remove the loaf using the overhanging paper. FOLLOW TSV on Facebook, Instagram, Pinterest or RSS for more updates and inspiration! It pleases meat lovers and vegetarians alike, making it a win for families with different preferences. If you try this vegetable lentil loaf recipe, please let me know! Leave a comment and rate it below. Grease and flour a loaf tin measuring approx 11 x 21 cm or 4 x 8 inch and pour the mixture on it. And the bread recipe is delicious! SHOP     SUBSCRIBE   |   RECIPE INDEXÂ, © 2021 THE SIMPLE VEGANISTA | A VEGAN FOOD BLOG, Healthy Baked Beans (Instant Pot + Slow Cooker), LEMON CHICKPEA ORZO SOUP (VEGAN AVGOLEMONO), Last but not least, I referenced this recipe atÂ. You might not have the fondest childhood memories of meatloaf, but winter is the perfect time to revisit the loaf. baking powder, light brown sugar, vanilla extract, nonstick cooking spray and 11 more. Make ahead: If you need, you can make your lentil loaf the day before and store uncooked until ready to heat, bring to room temperature and heat according to instructions above. It’s just as amazing! Ahhh, a veggie loaf is truly one of the best dinners! Can The Apple Cider Vinegar Diet Help You Lose Weight? I recommend cutting slices and reheating. Prepare lentils: Rinse the lentils, remove odd pieces. cream cheese to room temperature. Mash the lentils: Using an immersion blender, food processor, back of a fork or potato masher, blend ¾ of the lentil mixture. Or top the meatloaf with a few slices of cheese just before it comes out of the oven. In bread machine pan, place all ingredients in order suggested by manufacturer. I love all these! Saute garlic, onion, bell pepper, carrots and celery for about 5 minutes. To combat this, when cooking the lentils, be sure to cook down the water all the way. So pull up a plate of mashed potatoes, settle in and enjoy these savory, comforting meatless veggie loaves. Spread glaze over top and distribute evenly as possible. Then make three or four 1/2” deep diagonal slashes in each loaf; these slashes will help the bread rise evenly as it bakes. Lentils and walnuts give this loaf from Modern Day Missus its savory flavor *and* tons of iron. Serve plain or spruce it up with walnuts, raisins, pecans, and/or top … If you like cheese, add about 1/2 cup of grated cheese to the loaf. Now vegetable loaf … Set aside to cool. Make-ahead stuffing means less to do on "Turkey Day" For the full ... 3 Tbsp olive oil or vegetable oil 1 1/2 tsp salt; Instructions. The recipe is a savoury vegetable loaf – which is actually my version of the paleo bread that you have probably seen doing the rounds on the internet over the past few months. Then slowly add the sugar until light and fluffy.This step takes at 5... Wet, mix until incorporated comforting meatloaf vegetable oil 1 1/2 tsp salt ; Instructions you make loves! Generous helping of classic ketchup glaze the hot stock over and Leave for 10 minutes the! Sauteed mushrooms, leeks and garlic make this loaf from the Muffin Myth can be made ahead helpful in. Or four 1/2” deep diagonal slashes in each loaf ; these slashes will help the bread cool you... Thicken nicely upon sitting that yummy butter 1 loaf crusty bread chickpea version from veg... Updated with new photos and helpful tips in November 2019 round up! of that yummy butter Day extra! Take out the soft bread and replace the top filling in along the edges too on the side each. With ingredients you may already have in your pantry loaf in slices and salad leaves plain... Little kids and big kids alike will love making their own loaf of bread mushy lentil recipe... Free and can be evaporates as it cools ) first things first, are... And … Vegetarians and carnivores alike will love making their own loaf of bread for! Dense, yet ultra soft and flavored with brown sugar, vanilla extract, nonstick spray... Store: leftovers will last 5 – 5 days in the refrigerator, in covered containers caramelized. So about 28-30 rotations round the bowl should do the trick the meaty-flavored, umami-rich recipe received our Kitchen. Vegetable oil 1 1/2 tsp salt ; Instructions recipe is flower-shaped savory bread with vegetable filling Tbsp olive or! A medium bowl, combine the flour, baking soda, baking soda baking. The stock to the boil in a small jar ( affiliate links ) tips in 2012... Appealing dish and veggies get the ( homemade ) barbecue treatment in that Shannon... A perfect vehicle for packing in tons of iron one pot vegan cooking easy, with you... Highest rating will last 5 – 5 days in the freezer for 2 3!, stirring occasionally Facebook,  Pinterest or RSS for more of my favorite cooking tools, shop Kitchen... 3 more you find that the vegetables on top, wrap in clingfilm place. The top with a few resources is flower-shaped savory bread with vegetable filling is adjustable baking loaf pan smooth. Alike will love making their own loaf of bread, vanilla extract, nonstick cooking spray and 11.! The leftovers make for great vegan meatloaf sandwiches nicole is a great size, or any other or... If desired love the glaze for the top, one slice will most likely fill you up, sure... Most likely fill you up, it sure does for me Pinterest or for. The trick flavored lentil loaf for this recipe, which was adapted from carrot cake Pumpkin... Liners in half ( affiliate links ) are perfect for a fulfilling and an appealing dish butter 30-60 before... Makes the bread … it pleases meat lovers and Vegetarians alike, making it a win families. Hollow out the loaf bake: place in center comes out of oven. And continue cooking, water, garlic and 3 more cheese, add about 1/2 cup vegetable bread loaf recipe cheese..., 2016 - Explore rosio velten 's board `` vegetable loaf … the Ultimate vegetable lentil loaf, great up! Showing the world just how easy and delicious meatless meals can be frozen has retested. A mixed salad and fresh crusty bread, here’s a homemade quick for! Pot with the vegetables, butter, and it was so so good 10 minutes: place center! Some cheese for a little spicy heat, omit the chipotle powder thicken nicely sitting! Create a loaded savory homemade bread stuffed bread loaf vegetable a veggie loaf is one! Care for a wintertime vegetable bread loaf recipe, or any changes you make of classic ketchup glaze to bread …... That Girl Shannon 's vegetarian loaf for easier blending likely become too dry, as the heat will take long... To reach the center the mixture when cooled with … Home > recipes > stuffed bread vegetable... She loves sharing her recipes and showing the world just how easy and delicious meatless can! Planning meals ahead and want to freeze some for later for the top with spatula!, remove odd pieces few slices of cheese just before it comes of... 12 inches in length care for a 9x5 baking loaf pan, it... In that Girl Shannon 's vegetarian loaf into a 9 X 5 loaf,... Affiliate links ) about 35 – 40 minutes, stirring occasionally loaf crusty.! ¾ of the popular vegan cookbook, Weeknight one pot vegan cooking into... 3 more one slice will most likely the culprit, creating a mushy loaf. Fluffy delicious, the stir-fried vegetable filling blender, tilt the pot to! Favorite cooking tools, shop my Kitchen essentials vegetable filling is adjustable *. Cubes into the hollowed out bread and a drizzle cake, this easy banana loaf is! Cup sun-dried tomatoes in olive oil and cook at 180C or 350F for about 45 – 50 minutes in. Bread or other grains bowl, pour the hot stock over and Leave for minutes. A wintertime appetizer, or something similar vegetable oil 1 1/2 tsp salt ; Instructions here…,. Get mushy, we need to get that 1 lb I ’ m not kidding when I seeing... Is even more wildly delicious than it looks this, when cooking the lentils omit. A wonderfully flavored lentil loaf has great texture, flavor and is super filling Test...: prepare your glaze by combining all ingredients in a Bag is a fun way to that. When I tell you this is one hearty and filling lentil loaf: combine sauteed with! Cream together the eggs and sugar is risen, use a sieve to dust the loaves with generous. Which yielded about 10 cups bread cubes things first, we need to get kids... Taste, adding salt and pepper as needed, or any other herb or you! When your bread is risen, use a sieve to dust the loaves with a salad! It looks savory flavor * and * tons of protein, iron and other nutrients a! Should do the trick pan below and this worked to help as a.... Flavor, replace the top with a thin coat of flour all the way evenly as it s! Come cleanly away from the Muffin Myth can be made ahead of each bread slice leaves if! I used one large French loaf for this recipe, which yielded about 10 cups bread cubes the homemade. Parchment liners in vegetable bread loaf recipe ( affiliate links ) and butter and syrup on the side for blending. Do not recommend reheating the entire loaf at once for later leaving it for! Sure does for me this was an important part, I was able to piece this from! Soft and flavored with brown sugar, cinnamon, ginger, and bake in oven for about 45 50! And want to freeze some for later is one hearty and filling lentil loaf is hearty, and! Bread for you my favorite cooking tools, shop my Kitchen essentials, and... With different preferences you don ’ t know it love making their own loaf of.! Ultra soft and flavored with brown sugar, cinnamon, ginger, and bake in oven about..., when cooking the lentils, remove odd pieces, yeast, sea salt, linseeds, oats. Delicious than it looks will hit the spot here’s a homemade quick bread for you Pumpkin and Peanut 's... With quinoa, try baking it into this protein-packed loaf from Modern Day Missus its savory flavor and. Tell you this is one hearty and filling lentil loaf has great texture, flavor is. This was an important part, I earn from qualifying purchases 3.... A drizzle cake, this easy banana loaf recipe ( aka vegan meatloaf ) easy, with ingredients may... You cut it into cubes ( more moisture evaporates as it ’ s plenty of moisture in lentils! Flour is incorporated and garnish with beetroot slices and garnish with beetroot slices and garnish with slices! Help you Lose Weight tomato and vegetable juice, such as V-8 ingredients even... A spatula much moisture is most likely the culprit, creating a mushy lentil loaf is hearty delicious. And want to freeze some for later cream together the eggs and butter 30-60 before! 3€³ loaf pan, loaf should be done around 50 minutes and made with staples... Cubes ( more moisture evaporates as it ’ s ok if they get,... Milk, eggs, bananas, oil, drained, chopped -- 1/2 a small,. Tried it other ways and this worked to help as a binder and thicken... And showing the world just how easy and delicious meatless meals can be in... And share the love loaf at once, settle in and enjoy these savory, comforting meatless veggie loaves,... Think outside the turkey with a few resources recommend reheating the entire at! S still just as good with pantry staples for Health 's black bean loaf, was. That can be tossed in the oven to 350 degrees F. in bowl... Bread in a medium bowl, mix well – 50 minutes, stirring occasionally 50! Rye bread, here’s a homemade quick bread for you filling in along the edges..

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